A quick and easy marinade for a delicious London Broil utilizing Brown Sugar, Garlic and our Original Kream Mustard


  • 1 T Worcestershire sauce

  • 1 T brown sugar (or more to taste)

  • 1 T (heaping) Brownwood Acres Original Kream Mustard

  • 1/4 canola oil

  • juice of one (or more) lemons

  • finely chopped onion and garlic



Mix all ingredients and  pour over meat which has been placed in a shallow pan.  Cover with plastic wrap, place in refrigerator for several hours.  Turn meat several times while marinating.

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